The Golden Ox restaurant and functions venue has established itself as a Margate must-do when visiting the Redcliffe Peninsula. With over 40 years’ experience in the hospitality industry, owners Nick and Virginia Tzimas have created a dining experience that serves up quality food along with great service.
Head Chef, and son, Peter Tzimas sources local produce that he showcases in their eclectic Mediterranean menu. The menu at The Golden Ox is seasonal, ensuring fresh, tasty produce is used for every meal.
The experience at The Golden Ox doesn’t stop at the restaurant. There are two newly-renovated function venues designed to cater for weddings. There is also a secluded garden venue onsite to hold your wedding ceremony.
The Golden Ox
330 Oxley Avenue, Margate
07 3283 1833